Subject
RESSOURCES HALIEUTIQUES, HOLOTHURIE, INVENTAIRE FAUNISTIQUE, ANATOMIE ANIMALE, ESPECE COMMERCIALE, METHODE DE CAPTURE, PREPARATION CULINAIRE, ECONOMIE DES PECHES, MANUEL, BECHE DE MER, CONCOMBRE DE MER

Domains
Océanologie, Ressources halieutiques

Description

A handbook covering identification of commercially important species of holothurians (bêche-de-mer or sea cucumbers) with notes on their collection, processing, packaging and marketing.

Keywords

Language
Français (fr-FR)

Creators
Sachithananthan K., Gentle M. (collab.), Conand Chantal (collab.)

Contributors

Sources
Noumea : CPS, 1979, 29 p. (Handbook - CPS ; 18).

Relation
http://www.documentation.ird.fr/hor/fdi:010043166

Coverage
PACIFIQUE ILES

Name of newspaper
CPS